“Forget about getting Pizza delivered! Impress your family and friends with a selection of one of these world famous, mouth watering pizza recipes!”

Discover the secrets of the trade to making your own pizza!
You’ll wonder why you don’t make pizza every night!.

The word “pizza” is from the Italian
word pizza (IPA: /pittsa/), with plural form pizze (IPA: /pit:tse/).
The term was originally used to refer to a range of dough-based
dishes, and is thought to be derived from pinza

Pizza has become an international food since the toppings can be extensively
varied to meet local variations in taste. These pizzas consist of the same basic design but include an exceptionally diverse choice of ingredients, such as anchovies, egg, pineapple, grilled lamb, coconut, sauerkraut, eggplant,
lamb, couscous, chicken, fish, and shellfish, meats done in ethnic styles such as Moroccan lamb, kebab or even chicken tikka masala, and non-traditional spices such as curry and Thai sweet chili. Pizzas can also be made without meat for vegetarians, and without cheese for vegans.

Breakfast pizzas are topped with ingredients such as scrambled eggs.

Many Pizza Recipes to choose from. Discover Pizza dough recipes and Pizza sauce recipes, as well as pizza for everyone’s taste. We reveal recipes for Vegetarian Pizza recipes, Mexican Pizza, California Pizza, Cheese Pizza, Mushroom Pizza, Ham and Pineapple Pizza, and Dessert Pizza, too.

Discover a special Diabetic recipe for Pizza. You will also find Hot Pizza’s and Cold Pizza’s, lots of Pizza’s!!

In its native form, a pizza (occasionally, pizza pie) is an oven-baked, flat,
usually circular bread covered with tomato sauce and cheese with optional toppings. The cheese is usually mozzarella or sometimes a mixture of several specialty cheeses. Various other foodstuffs may be added to this design as toppings, most typically:

* herbs
and seasonings such as basil, oregano, and garlic
* vegetables such as bell peppers, asparagus, broccoli, mushrooms,
olives, onions
* meat, seafood or fish products, sausage, (especially pepperoni
or salami), ham, bacon, ground beef, anchovies and shrimp

The crust is traditionally plain but may also be seasoned with butter,
garlic, or herbs; or stuffed, with cheese, for example.

Pizza is normally eaten hot (typically at lunch or dinner), but leftovers
are often eaten cold.

Take-out and frozen pizza are acceptable quickie dinners when you are up against the clock, but why relegate pizza as a desperation meal? Making your own at home is really not that difficult or time-consuming. With a bit of careful planning of toppings, you also have a balanced meal all in one simple package. Luckily, most kids adore pizza, so you can enlist your children
in the process. Learn about the background of pizza before delving
into the pizza recipes.

Sincerely,
GourmetMignon.com